It started with Linda Taliaferro’s simple desire to have a Black-owned farm where her three children could enjoy a pumpkin patch outing. It turned into the purchase of 68 acres in Baltimore County, a history lesson involving the War of 1812, and the vision of providing a series of experiences revolving around Black foodways. “Every year we take our kids to the pumpkin farms,” she said. “It exposes our kids and is a fun activity. But we realized there were not any Black-owned farms that we knew of. There wasn’t one focused on Black families and Black communities. None dedicated to the Black culture and history.”
Black Baltimore couples look to transform farmland to honor Black foodways
October 3, 2022